Eat Weird

Experience new and exciting foods with host Chris Fehnel

Episode 8 - Goya Seafood Products

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Eat Weird is back with some Goya seafood products. We try some Octopus in Hot Picante Sauce, Octopus in Garlic Sauce, and Cuddlefish in Ink. Which one is the best or are any of them any good at all?

Also, we discuss some big news for all fans of the unique and delicious food featured in the Dave Ciminelli episodes, there is a place where you definitely will be wanting to try coming soon. For more information visit AuRants.

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